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Suzanne is among finalists for Best Chef of the Northeast in the James Beard Foundation's annual competition.

You'll find numerous reds, whites, dessert and and sparkling varieties. This tiny eco-friendly shop, just south of Wagner's Winery, made its debut last fall.There are red and white wines, both sweet and dry, served by these friendly folks.The winery offers gifts such as t-shirts, jewelry, etc.This five-star restaurant located at a landmark early 1900s Victorian farmhouse about a mile away from our cabin has become a destination for visitors who seek the finest dining experience possible.Owners Bob and Suzanne Stack strive to use home and locally grown seasonal foods.

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